Search Results | Endicott College

Pivoting to Virtual—Embracing Creativity & Innovation

https://www.endicott.edu/soundings/articles/summer-2020/academics/pivoting-to-virtual-embracing-creativity-and-innovation

With creativity and innovation, Endicott College delved into the challenges set forth by COVID-19, successfully pivoting to online learning and events.

Create Your Endicott College Legacy Today

https://www.endicott.edu/soundings/articles/summer-2020/advancement/create-your-endicott-college-legacy-today

Help ensure that the educational programs, faculty, and facilities of today will continue for future generations.

Meet the Executive Board of Endicott College’s Alumni Council

https://www.endicott.edu/soundings/articles/summer-2020/alumni/meet-the-executive-board-of-endicott-colleges-alumni-council

Endicott College’s dedicated e-board members are eager to promote Endicott College and enhance alumni engagement.

Endicott College’s Record-Breaking Giving Day

https://www.endicott.edu/soundings/articles/summer-2020/advancement/endicott-colleges-record-breaking-giving-day

Endicott College’s annual Giving Day was a record-breaking event that culminated in 2,884 donors and an impressive $258,360.

30 Years of Hospitality at its Finest

https://www.endicott.edu/soundings/articles/spring-2024/alumni/30-years-of-hospitality-at-its-finest

To commemorate La Chanterelle’s 30th season, we spoke with graduates of the student-run experiential classroom who have gone on to actively apply what they’ve learned in new and exciting hospitality roles.

Annie Keith ’22 M’23

https://www.endicott.edu/soundings/articles/spring-2024/uncategorized/annie-keith-22-m23

After experiencing every role in the restaurant industry at Endicott College’s La Chanterelle, Annie Keith ’22 M’23 has become a devoted and hands-on Assistant General Manager at Ledger, where she passes on her knowledge to her staff waiting in the wings.

Kelsey O’Keefe ’19 M’22

https://www.endicott.edu/soundings/articles/spring-2024/uncategorized/kelsey-okeefe-19-m22

An alumni of Endicott’s hospitality program, Kelsey O’Keefe ’19 M’22 has landed back at the Nest, bringing pieces of her experience from La Chanterelle to her role at Misselwood Events.

Reimagining Experiential Learning Through On-Campus Internships

https://www.endicott.edu/soundings/articles/spring-2021/academics/reimagining-experiential-learning-through-on-campus-internships

When COVID-19 changed the entire landscape of the corporate world, the Internship & Career Center had to pivot plans for the upcoming academic year.

Student-Athletes Show Leadership During COVID-19

https://www.endicott.edu/soundings/articles/spring-2021/athletics/student-athletes-show-leadership-during-covid-19

The Endicott Athletics and Recreation team and their student-athletes have stepped up to keep their Nest and fellow Gulls healthy by leading the COVID-19 testing charge.

Advancing Advocacy Through Education

https://www.endicott.edu/soundings/articles/spring-2021/van-loan-school/advancing-advocacy-through-education

Three soon-to-be graduates were inspired to further their education to promote advocacy amongst various populations.

Empowering Foster Youth in Higher Education

https://www.endicott.edu/soundings/articles/spring-2021/alumni/empowering-foster-youth-in-higher-education

Setting the Standard in Experiential Leadership

https://www.endicott.edu/soundings/articles/spring-2023/academics/setting-the-standard-in-experiential-leadership

Symbiotic in nature between businesses and students, Endicott College’s three internship requirement leads to unparalleled professional experiences for Gulls who are landing exciting, hands-on roles with companies ranging from large household names to community providers.