Search Results
Found 2778 results for "WA+0852+2611+9277++%5b%5bGlorion+KitchenSet%5d%5d++Biaya+Kitchen+Set+Atas+di+Trans+Park+Depok"
Displaying results 2101-2112
Athletics
https://www.endicott.edu/soundings/articles/fall-2021/athletics
Academics
https://www.endicott.edu/soundings/articles/fall-2021/academics
A National-Level Achievement
https://www.endicott.edu/soundings/articles/fall-2021/academics/a-national-level-achievement
Endicott’s third-place win in high-level national advertising competition NSAC brings a career boost and life experience for team members.
Real-World Learning: Online Programs With Heart
https://www.endicott.edu/soundings/articles/summer-2020/van-loan-school/real-world-learning-online-programs-with-heart
Endicott College’s Van Loan School of Professional Studies has been a leader in experiential online learning for years by fostering real-world engagement.
Newly Established Wings Fund Helps Families Affected by COVID-19 Pandemic
https://www.endicott.edu/soundings/articles/summer-2020/advancement/newly-established-wings-fund-helps-families-affected-by-covid-19-pandemic
Endicott College sought out to create a scholarship fund that would assist returning students most affected by the economic downtown caused by coronavirus.
Determined to Teach
https://www.endicott.edu/soundings/articles/fall-2022/academics/determined-to-teach
For Courtney Wynn ’15, a guest speaker at Endicott inspired a career and a move to Delaware.
President’s Corner
https://www.endicott.edu/soundings/articles/fall-2022/presidents-outlook/presidents-corner
President Steven R. DiSalvo, Ph.D., on Endicott’s next chapter.
Where We Belong
https://www.endicott.edu/soundings/articles/fall-2022/campus-news/where-we-belong
The ribbon-cutting for the Center for Belonging & Inclusion drew students, alumni, and faculty in droves and kicked off a robust semester of DEIB programming.
A Slice of Community
https://www.endicott.edu/soundings/articles/spring-2024/alumni/a-slice-of-community
Shifting from customer to owner of Pride’s Deli & Pizzeria, Mike Magner ’07 is serving up delicious pizza and maintaining connections with Endicott College just around the corner.
Lily Abramo ’22 M’23
https://www.endicott.edu/soundings/articles/spring-2024/uncategorized/lily-abramo-22-m23
As the Workplace Experience Manager for the Shift Program, Lily Abramo ’22 M’23 conducts her day-to-day responsibilities with complete confidence—thanks to the mentorship of the La Chanterelle team at Endicott.
Brooke Russo ’21 M’22
https://www.endicott.edu/soundings/articles/spring-2024/uncategorized/brooke-russo-21-m22
As a Graduate Assistant for La Chanterelle, Brooke Russo ’21 M’22 navigated the hospitality industry post COVID-19—a daunting task that built her resilience and work ethic. Now an Event Specialist at Boston College, she has taken those ideals with her, easily planning over 200 events each year.
20 Questions with Dan Frank
https://www.endicott.edu/soundings/articles/spring-2024/academics/20-questions-with-dan-frank
Endicott College’s new Assistant Professor of TV and Film Production Daniel Frank on being an avid runner, why he became a filmmaker, and the top item on his bucket list.