An Artistic Rebirth
After a cancer diagnosis, Kyle Wallack ’17 found an easel and an artistic strength he never knew he had. Now, he’s working with heavy hitters like Missy Elliot and Cardy B.
By: Jana F. Brown
Recent Articles
TEDxEndicott College: Be Your Beacon
How can you be a light for others—or yourself—when you come to a fork in the road? That was the question at Endicott’s first-ever TEDx event, which featured 10 inspiring and wide-ranging talks.
30 Years of Hospitality at its Finest
To commemorate La Chanterelle’s 30th season, we spoke with graduates of Endicott College’s student-run experiential classroom who have gone on to actively apply what they’ve learned in new and exciting hospitality roles.
The Future of Journalism? It’s Right Here at the Nest
Endicott continues to strengthen its Digital Media program, training students in traditional journalism reporting while preparing them to become multimedia storytellers who push limits.
20 Questions with Dan Frank
Endicott’s new Assistant Professor of TV and Film Production on being an avid runner, why he became a filmmaker, and the top item on his bucket list.
A Legacy for Peter Jenner
School of Hospitality Management Chair Peter Jenner was humbled by the surprise announcement of a campaign to endow a scholarship in his name.
How Gulls Give Back: Estate Planning
Endicott alumnae Cathleen (Peterson) Macrelli MH’79 ’15 M’18, Paula Chandoha ’69, and Joan (Kruckel) Geoghegan ’53 have made Endicott College a part of their estate plan—and in doing so, they’re changing the course of history for future Gulls.
Changing the Game
In 2024, Women’s sports dominated—thanks, in part, to some of the sports industry’s best and brightest broadcast journalists, videographers, editors, and multimedia reporters who graduated from the Nest.
Celebrating 85 Years of Endicott College
Endicott will celebrate its 85th anniversary throughout the 2024-25 academic with a events to commemorate the College’s impact since its founding by Dr. Eleanor Tupper and her husband, the Reverend Dr. George O. Bierkoe.
Annie Keith ’22 M’23
A staff member at Endicott for over 26 years, Eileen Geyer A’90 ’92 knows a thing or two about the world of hospitality, growing the Misselwood brand with the help of hard-working La Chanterelle students and alumni throughout the years.
Brandon Smith ’22
On a daily basis, Brandon Smith ’22 is creating exceptional and flawless experiences for his guests at the Hilton Boston Park Plaza, using important lessons gained from his time at La Chanterelle.