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School of Hospitality Management Minors

When considering a minor

Minors must be outside of your major and concentration. Up to two courses, which have been prescribed by your major into your General Education requirements, may be counted towards a minor. The minimum number of credits for a minor is 18. Core requirements, as designated by the Endicott College Catalog, and free electives may be used to satisfy the minor requirements.

Double Minors Policy

You may have two minors. In order to complete a second minor, courses used to fulfill the requirements of the first minor may not be used to meet the requirements of the second minor. Depending upon the major, you may not be able to complete the requirements of the minors within four years or within the minimum number of credits for your degree.

Available Minors in Hospitality

  • Events Management

    Program Requirements

    Students are required to take a minimum of 18 credits as follows:

    Required Courses

    • HTM 110 - Service Management (Cr: 3)
    • HTM 140 - Culinary Arts Operations (Cr: 3)
    • HTM 255 - Fundamentals of Events (Cr: 3)
    • HTM 318 - Events Management (Cr: 3)
    • HTM 372 - Events Risk Management (Cr: 3)
    • HTM 380 - Management of Corporate Events (Cr: 3)
      or
    • HTM 382 - Management of Special Events (Cr: 3)

    View academic catalog and learning outcomes
  • Hospitality Management

    Program Requirements

    Students are required to take a minimum of 18 credits as follows:

    Required Courses

    • HTM 101 - Foundations of Hospitality Management (Cr: 3)
    • HTM 214 - Sustainable Tourism (Cr: 3)

    Additional Courses

     Four Hospitality courses at the 200 level or above.              


    View academic catalog and learning outcomes